Khao Mahn Gai SAUCE
Naturally VEGAN friendly!
Talk about an instant ~ umami bursting, drool inducing, slap it on everything ~ kind of sauce!
Khao Mahn Gai sauce is a must when eating Thai chicken and rice. It is full of aromatics like fresh ginger and garlic, but rounded out with umami filled soybean paste. All of which is brought in full circle with notes of vinegar and pickled garlic to give it that pop of acidity it needs to brighten each bite.
Eat with your usual chicken and rice, or spice things up and put it on anything your heart desires!
•fish •tofu • steamed veggies •fried chicken • etc.
It is sure to be a must in your arsenal of condiments after one bite!